How to Cook Yummy Chilli Chicken
Chilli Chicken.
You can have Chilli Chicken using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chilli Chicken
- Prepare 500 gm of Chicken boneless.
- It's 1 of Egg.
- Prepare 2 tsp of Black pepper powder.
- You need 3 tbsp of Cotnflour.
- You need 2 tbsp of All purpose flour.
- It's 2 tbsp of Soy sauce.
- It's 2 tbsp of Tomato sauce.
- Prepare 2 tsp of Chilli paste.
- It's of Salt 1 tsp or as per taste.
- Prepare 1/4 tsp of Sugar.
- You need of Onion 1 big.
- It's 1 tsp of Ginger.
- You need 1 of Tricolor Bellpepper.
- You need 2 of Green chilli.
- Prepare 1 1/2 tsp of Garlic chopped.
- It's 2 tsp of Spring onion white.
- Prepare 2 tbsp of Spring onion green.
- Prepare of oil 2 cups for frying.
- Prepare 2 tbsp of Vinegar.
Chilli Chicken instructions
- Marinate chicken breast or thighs with ginger garlic paste, salt, black pepper, vinegar, egg, cornstarch, cornflour and oil. Mix all ingredients well and set aside for about an hour..
- Take 1 cup of water in a bowl, add 1 tsp of vinegar, 2 tbsp soy sauce., 2 tsp chilli sauce, 2 tsp tomato ketchup. Add 1 tbsp of cornstarch and mix it well..
- Heat oil in a pan and deep fry chicken pieces. Don't turn immediately. Let the coating cool well on one side then flip the chicken. And cook from all sides..
- Heat oil in a wok and let the smoke comes out of it and add spring onions white. Add chopped ginger and garlic saute for a minute..
- Add onions, bell peppers and toss for a while..
- After 2-3 minutes add prepared sauce and let it boil. When it starts rolling boil add salt, sugar and black pepper..
- When it is boiling add fried chicken to it and mix for 40 seconds. Serve hot after garnishing with spring onion greens and sesame seeds..
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